拼
粽子
HSK6n 0 · Lv.1
zòngzi
bánh chưng; bánh tét; bánh ú
zongzi —pyramid-shaped dumpling made of glutinous rice wrapped in bamboo or reed leaves ［usu eaten during the Dragon Boat Festival］ 肉 粽子 zongzi with meat filling/stuffing 豆沙 粽子 zongzi with bean paste filling/stuffing
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